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Argentina is particularly famous for its beef. The asado, an elaborate meal of grilled meat, is one of the most important culinary traditions in this country. Argentina's cuisine is very influenced by Europe, and includes many Spanish-style dishes, Italian pastas and pizzas, and French pastries. The Argentinians add their unique style to these dishes, however, making them their own. In Buenos Aires one can find a very sophisticated restaurant culture, with foods from around the world. In the more rural parts of Argentina, people still eat a more traditional South American diet.

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